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Gingerbread (Pre-1940's)

Source: http://www.food.com

Instructions

1 cup milk (sour) 1 3/4 teaspoons baking soda 1 cup molasses 2 1/4 cups flour 2 tablespoons butter 2 teaspoons ginger 1 teaspoon salt 1 Mix soda with sour milk and add to molasses. 2 Sift together flour, gin [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

Difficulty Level: Easy

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