Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Back in December, I roasted a butternut squash in order to make pasta sauce. I ended up with far more puree than I needed for the recipe and so stashed the remaining pint in the fridge. A day or two later, my mother-in-law was over and we were hungry for lunch. I went rummaging and foun [...]