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Instructions
8 ounces portabella mushrooms , sliced 4 carrots , sliced 1 large onion , chopped 4 celery ribs , chopped 2 lbs beef stew meat 1/4 cup extra virgin olive oil 1/4 cup flour 1 teaspoon McCormick's Montreal Brand st [...]
Read the recipe at food.com
Ingredients
- potatoes
- olive
- seasoning
- tomatoes
- beans
- thyme
- beef
- beer
- wheat
- stew
- meat
- carrot
- paprika
- mushroom
- worcestershire
- steak
- vegetables
- greens
- ribs
- turmeric
- bay
- tenders
Read all recipes from food.com
Ingredients
- potatoes
- olive
- seasoning
- tomatoes
- beans
- thyme
- beef
- beer
- wheat
- stew
- meat
- carrot
- paprika
- mushroom
- worcestershire
- steak
- vegetables
- greens
- ribs
- turmeric
- bay
- tenders
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