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Vegetable Soup in the Crock-Pot

Source: http://www.food.com

Instructions

3 cups chicken stock 3 cups beef stock 3 carrots , chopped 1 small onion , chopped 4 bay leaves 1 cup mushroom , chopped 2 stalks celery , chopped 3 cups potatoes , chopped 1 (15 ounce) can stewed tomatoe [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



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