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Instructions
1 (15 ounce) can 100% pumpkin puree (not pie filling) 2 cups low-sodium low-fat chicken broth 1 cup skim milk 1 over ripe pear 1 cinnamon stick 4 teaspoons maple syrup , drizzled when served 1 dash nutmeg 1 dash [...]
Read the recipe at food.com
Ingredients
- milk
- chicken
- broth
- cinnamon
- soup
- syrup
- nutmeg
- pumpkin
- maple
- pear
- clove
Read all recipes from food.com
Ingredients
- milk
- chicken
- broth
- cinnamon
- soup
- syrup
- nutmeg
- pumpkin
- maple
- pear
- clove
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