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Butternut Squash With Shallots and Sage

Source: http://www.food.com

Instructions

2 tablespoons olive oil 3 shallots , halved lengthwise, then cut crosswise into 1/4-inch-thick slices (3/4 cup) 1 (1 3/4 lb) butternut squash, peeled, halved lengthwise, seeded, and cut into 1/2-inch cubes (4 cups) 1/2 cup reduced-sodium chicken broth or [...]

Read the recipe at food.com

Ingredients

  • butter
  • sugar
  • vinegar
  • broth
  • balsamic
  • shallots
  • sage
  • butternut
  • tenders

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • butter
  • sugar
  • vinegar
  • broth
  • balsamic
  • shallots
  • sage
  • butternut
  • tenders

Difficulty Level: Easy

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