Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 (14 -16 lb) frozen young whole turkey 1 Combine all brine ingredients, except ice water, in a stockpot, and bring to a boil. Stir to dissolve solids, then remove from heat, cool to room temperature, and refrigerate until thoroughly chilled. 2 Early on the day of cooking, [...]
Read the recipe at food.com
