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3 1/2 cups chicken broth 1 teaspoon black pepper 1 large carrot , Peeled & Sliced 2 stalks celery , Sliced 3 green onions , Sliced 1/2 cup wide egg noodles (uncooked) 1 cup cooked chicken (shredded) 1 Heat broth, pe [...]
Read the recipe at food.com