Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
5 lbs potatoes (red-skinned suggested) 1 head cabbage 1 (12 ounce) can corned beef butter salt pepper other spices 1 Cut up potatoes and place in a large pot. Fill with water and boil potatoes until skin starts to fall off (aproxima [...]
Read the recipe at food.com