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Instructions
1/2 cup lemon juice 6 egg yolks 1 cup sugar 4 teaspoons freshly grated lemon zest 8 tablespoons cold unsalted butter , cut into pieces 1 To make lemon curd: Whisk together lemon juice, egg yolks and sugar in a heavy, nonreactive 1-qua [...]
Read the recipe at food.com
Ingredients
- vanilla
- sugar
- cream
- lemon
- yolks
- crumbs
- juice
- refried
- crackers
- yolk
- roast
- back
- curd
- cheesecake
Read all recipes from food.com
Ingredients
- vanilla
- sugar
- cream
- lemon
- yolks
- crumbs
- juice
- refried
- crackers
- yolk
- roast
- back
- curd
- cheesecake
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