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Spaghetti Sauce

Source: http://www.food.com

Instructions

1 lb lean ground beef 1 lb hot Italian sausage 2 (14 ounce) cans chopped tomatoes 2 (29 ounce) jars Ragu chunky tomato onion & garlic sauce 1 cook meat. 2 drain. 3 Add sauce and tomatoes 4 simmer. 5 Serve over pasta.

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



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