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Scottish Shortbread

Source: http://www.food.com

Instructions

1/2 lb salted butter (very room temperature) 1/2 cup granulated sugar , plus 2 tablespoons granulated sugar 2 3/4 cups all-purpose flour (use whitelily if you can find it) 1 Cream the butter and sugar to whipped cream consistancy in a food proce [...]

Read the recipe at food.com

Ingredients

  • sugar
  • flour
  • whites
  • dough

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • sugar
  • flour
  • whites
  • dough

Difficulty Level: Easy


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