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Lemon Meringue Ice Cream

Source: http://www.food.com

Instructions

7 fluid ounces lemon juice (4-5 lemons) 2 lemons, zest of , grated 2 teaspoons cornstarch 5 ounces caster sugar 1 Lemon syrup:. 2 Mix the cornstarch with 2 tablespoons of the lemon juice. 3 Dissolve the sugar with the remaining lemon ju [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



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