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Roasted Chicken As I Like It!

Source: http://www.food.com

Instructions

1600 g roasting chickens (the whole chicken) 2 lemons 1/2 cup olive oil 20 g fresh rosemary (fresh, branches) 10 g fresh thyme (fresh, branches) 300 g artichokes 150 g carrots (whole) 200 g onions (baby onion [...]

Read the recipe at food.com

Ingredients

  • potatoes
  • onion
  • olive
  • seasoning
  • chicken
  • thyme
  • lemon
  • carrot
  • juice
  • breasts
  • roast
  • vegetables
  • hearts
  • back
  • artichokes

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • potatoes
  • onion
  • olive
  • seasoning
  • chicken
  • thyme
  • lemon
  • carrot
  • juice
  • breasts
  • roast
  • vegetables
  • hearts
  • back
  • artichokes

Difficulty Level: Easy

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