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Pork Ribs With Garlic, Chilies and Tomato

Source: http://www.food.com

Instructions

1/4 cup extra virgin olive oil 4 lbs country-style pork ribs 8 garlic cloves , smashed and peeled 2 (24 ounce) jars tomato puree 1/2 cup pickled pepper, such as spicy cherry peppers 1 Preheat oven to 325°F. 2 Season ribs with [...]

Read the recipe at food.com

Ingredients

  • olive
  • garlic
  • tomatoes
  • pork
  • meat
  • refried
  • chili
  • roast
  • ribs
  • tenders

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • olive
  • garlic
  • tomatoes
  • pork
  • meat
  • refried
  • chili
  • roast
  • ribs
  • tenders

Difficulty Level: Easy


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