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5 lbs yukon gold potatoes , peeled, cut into 3/4-inch cubes 2 1/2 cups mayonnaise , divided 3/4 lb bacon , slices 2 cups gorgonzola , crumbled 1 cup green onion , chopped 1/4 cup fresh parsley , chopped 1 Cook potatoes in large [...]
Read the recipe at food.com