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Chicken Pot Pie Soup

Source: http://www.food.com

Instructions

1 (14 ounce) can refrigerated biscuits 2 tablespoons butter 1 1/2 lbs boneless skinless chicken breasts , cut in 1-inch cubes 2 (15 ounce) cans chicken broth 2 teaspoons chicken soup base 1/4 teaspoon dried thyme leaves 1/4 cup [...]

Read the recipe at food.com

Ingredients

  • chicken
  • broth
  • thyme
  • meat
  • carrot
  • refried
  • peas
  • mushroom
  • soup
  • breasts
  • biscuit

Difficulty Level: Easy



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