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Instructions
1 1/3 cups whole grain rye cracker crumbs 1/4 cup butter or 1/4 cup margarine , melted, plus 2 tablespoons butter or 2 tablespoons margarine , melted 16 ounces cream cheese , softened 4 eggs 1/4 cup all-purpose flour [...]
Read the recipe at food.com
Ingredients
- beef
- eggs
- margarine
- crumbs
- sauerkraut
- salad
- dressing
- grain
- swiss
- crackers
- cheesecake
Read all recipes from food.com
Ingredients
- beef
- eggs
- margarine
- crumbs
- sauerkraut
- salad
- dressing
- grain
- swiss
- crackers
- cheesecake
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