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Sourdough Bread (French)

Source: http://www.food.com

Instructions

1 cup warm water (105 to 115 degrees) 1 cup sourdough starter 2 cups flour 2 teaspoons sugar 1 1/2 teaspoons salt 1/2 teaspoon baking soda 1 Mix water, the sourdough start and flour in a non-metallic bowl. Cover loosely. Le [...]

Read the recipe at food.com

Ingredients

  • flour
  • soda
  • bread
  • dough
  • sourdough

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • flour
  • soda
  • bread
  • dough
  • sourdough

Difficulty Level: Easy


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