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Instructions
3 racks of baby-back pork ribs 1 -2 green peppers or 1 -2 red pepper 1 large onion 3 tablespoons garlic 1 teaspoon capers 2 cups green olives 2 tablespoons soy sauce 2 tablespoons balsamic vinegar s [...]
Read the recipe at food.com
Ingredients
- capers
- vinegar
- balsamic
- pork
- meat
- greens
- ribs
- back
- tenders
Read all recipes from food.com
Ingredients
- capers
- vinegar
- balsamic
- pork
- meat
- greens
- ribs
- back
- tenders
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