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Instructions
300 g all-purpose flour 150 g cake flour 55 g sugar 1 teaspoon salt 1 tablespoon vanilla 8 large eggs 5 egg yolks 4 cups 2% low-fat milk 112 g butter , melted 1 Sift together flours, sugar a [...]
Read the recipe at food.com
Ingredients
- butter
- vanilla
- milk
- flour
- eggs
- yolks
- crepes
Read all recipes from food.com
Ingredients
- butter
- vanilla
- milk
- flour
- eggs
- yolks
- crepes
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