Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
3/4 cup self rising flour 1/3 cup light brown sugar 1 1/2 cups coarsely chopped pecans 1/4 cup margarine , room temperature 1 Make the topping in a small bowl. 2 cut margarine very small and get soft to room temperature using a serving size [...]
Read the recipe at food.com