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Instructions
24 eggs , hard-cooked and peeled 4 ounces cream cheese , softened 1/2 cup mayonnaise 2 tablespoons prepared mustard 1 teaspoon cider vinegar 1/4 teaspoon salt 1/4 teaspoon onion powder 1 Cut eggs in half lengthwi [...]
Read the recipe at food.com
Ingredients
- vinegar
- eggs
- mustard
- yolks
- cider
- refried
- whites
- mayonnaise
Read all recipes from food.com
Ingredients
- vinegar
- eggs
- mustard
- yolks
- cider
- refried
- whites
- mayonnaise
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