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4 sole fillets 1/2 cup butter or 1/2 cup margarine , melted 1/2 cup seasoned bread crumbs 1 teaspoon dried parsley 3 teaspoons prepared crushed garlic 1 Preheat oven to 425 degrees F. Lightly grease a 9 x 13-inch pan with non-st [...]
Read the recipe at food.com