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Baked Beans Petrie

Source: http://www.food.com

Instructions

53 ounces pork and beans 1/4 cup catsup 2 tablespoons molasses 1 tablespoon Worcestershire sauce 1 tablespoon prepared mustard 1 (5 ounce) can French-fried onions 1 Mix all together except onions. Bake 30 minutes at 350*. Ad [...]

Read the recipe at food.com

Ingredients

  • onion
  • beans
  • mustard
  • pork
  • molasses
  • worcestershire

Difficulty Level: Easy



Read all recipes from food.com


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