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Instructions
1/4 cup water 1/4 cup granulated sugar 1/2 cup strong espresso 1 TO MAKE THE SYRUP:. 2 In a small saucepan, heat the water and sugar until thickened. Remove from the heat and add the espresso. Set aside. 3 TO MAKE THE CREAM:. 4 In the bowl of a [...]
Read the recipe at food.com
Ingredients
- sugar
- coffee
- cream
- cinnamon
- chocolate
- orange
- syrup
- mascarpone
- ladyfinger
- espresso
- marnier
Read all recipes from food.com
Ingredients
- sugar
- coffee
- cream
- cinnamon
- chocolate
- orange
- syrup
- mascarpone
- ladyfinger
- espresso
- marnier
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