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1 (16 ounce) box elbow macaroni 10 ounces tuna fish (2- 5oz cans, chunk lite tuna in water) 1/2 cup green pepper (diced) 1/3 cup onion (diced) 1 stalk celery (diced) 6 hard-boiled eggs (mashed) 2 cups mayonnaise (ONLY H [...]
Read the recipe at food.com