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1 (3 ounce) package lemon Jell-O gelatin 1 (10 3/4 ounce) can tomato soup 1/2 cup mayonnaise 1/2 cup cottage cheese (small curd, creamed) 1/4 cup celery , chopped 1/4 cup green olives , sliced 1 Heat tomato soup. 2 Add jel [...]
Read the recipe at food.com
