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Buffalo Chicken Chili

Source: http://www.food.com

Instructions

2 skinless boneless, cooked and shredded chicken breast halves (about 1 or 1-1/2 lbs.) 1 (15 1/2 ounce) can dark red kidney beans 0.5 (14 1/2 ounce) can chicken broth (about 7 oz. or so) 1/4 cup hot sauce (preferrably Frank's Red Hot, and more or less, [...]

Read the recipe at food.com

Ingredients

  • onion
  • olive
  • chicken
  • broth
  • beans
  • oregano
  • mustard
  • cumin
  • buffalo
  • salad
  • dressing
  • chili
  • breasts
  • worcestershire

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • onion
  • olive
  • chicken
  • broth
  • beans
  • oregano
  • mustard
  • cumin
  • buffalo
  • salad
  • dressing
  • chili
  • breasts
  • worcestershire

Difficulty Level: Easy

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