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2 large chicken breasts , cooked and shredded 1 (10 ounce) can enchilada sauce (Mild, Medium or Hot (up to you) 1 (10 3/4 ounce) can cream of chicken soup 1 (4 1/2 ounce) can chopped green chilies 2 cups Mexican blend cheese, divided into 1/2 cup [...]
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