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Chocolate Mousse Espresso With Hazelnut Brittle

Source: http://www.food.com

Instructions

2 (1/4 ounce) envelopes knox unflavored gelatin 3/4 cup sugar 4 teaspoons espresso coffee , instant 2 3/4 cups milk 12 semi-sweet chocolate baking squares (1 oz ea) 1 1/2 cups heavy whipping cream 1 1/2 cups chocolate wafe [...]

Read the recipe at food.com

Ingredients

  • sugar
  • milk
  • coffee
  • cookies
  • cream
  • chocolate
  • crumbs
  • wafers
  • hazelnut
  • gelatin
  • espresso

Difficulty Level: Easy



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