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Chicken Soup

Source: http://www.food.com

Instructions

2 quarts chicken broth 1 chicken , quartered (about 3-4 pounds) 1 large carrot , peeled and cup up 1 large onion , peeled and cup up 1 stalk celery 1 leek , white and light green parts only, washed well 1 parsnip , peeled [...]

Read the recipe at food.com

Ingredients

  • potatoes
  • chicken
  • broth
  • carrot
  • refried
  • cilantro
  • soup
  • greens
  • leek
  • root
  • stems
  • parsnip
  • stalks
  • sprigs
  • rutabaga

Difficulty Level: Easy



Read all recipes from food.com


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