Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
4 chicken drumsticks , about 3 . 5 oz each, skinned 1 tablespoon parsley , fresh and chopped 1 To make the sauce, place the shallot, garlic, tomato paste mixture, red wine vinegar, mustard, and Worcestershire sauce in a screw top jar, cover with the lid, and shake vi [...]
Read the recipe at food.com