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Recipes Beef Tenderloin Beef Tenderloin With Caramelized Onions & Red

Beef Tenderloin With Caramelized Onions & Red Wine Sauce

Source: http://www.food.com

Instructions

2 -3 lbs beef tenderloin , room temperature 1 tablespoon olive oil 1 teaspoon garlic powder kosher salt pepper 1 Preheat the oven to 450 degrees. 2 Brush the beef with olive oil. Sprinkle garlic powder evenly and generously season salt and [...]

Read the recipe at food.com

Ingredients

  • broth
  • beef
  • caramel

Difficulty Level: Easy



Read all recipes from food.com

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Ingredients

  • broth
  • beef
  • caramel

Difficulty Level: Easy

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