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Instructions
24 ladyfingers , Toasted In A 375 Degree Oven 15 Min 2 cups espresso coffee , Cooled 6 eggs , Separated 6 tablespoons sugar 1 lb mascarpone 2 tablespoons marsala wine 2 tablespoons triple sec 2 tablespoons brand [...]
Read the recipe at food.com
Ingredients
- wine
- coffee
- marsala
- yolks
- chocolate
- whites
- orange
- mascarpone
- ladyfinger
- espresso
- bitters
Read all recipes from food.com
Ingredients
- wine
- coffee
- marsala
- yolks
- chocolate
- whites
- orange
- mascarpone
- ladyfinger
- espresso
- bitters
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