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Pesto Vegetable Noodle Casserole

Source: http://www.food.com

Instructions

1 (10 ounce) box frozen peas 1 (9 ounce) box frozen artichoke hearts , partially thawed 32 ounces low fat cottage cheese 1/4 cup sun-dried tomato , diced 5 ounces fresh spinach , chopped 1/2 cup roasted red pepper, chopped 1 cup [...]

Read the recipe at food.com

Ingredients

  • artichokes

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • artichokes

Difficulty Level: Medium

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