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Pork Tenderloin with Tarragon-Mustard Sauce

Source: http://www.food.com

Instructions

1/4 cup creme fraiche or 1/4 cup whipping cream 1/4 cup Dijon mustard 2 tablespoons fresh tarragon , minced 2 3/4 lbs pork tenderloin 1/4 teaspoon salt 1/8 teaspoon fresh ground pepper 1 tablespoon canola oil 1/ [...]

Read the recipe at food.com

Ingredients

  • canola

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • canola

Difficulty Level: Medium

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