Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
8 ounces fresh spinach , preferably organic,well cleaned and destemmed and torn into bitesize pieces,if necessary,washed and (baby spinach is especially nice) 2 tablespoons balsamic vinegar 1 shallot , finely minced 1/2 teaspoon dry mustard 1/4 tea [...]
Read the recipe at food.com