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Custard Pie

Source: http://www.food.com

Instructions

1 (9 inch) pie shells (unbaked) 2 1/2 cups milk (whole milk, not skim) 1/2 cup sugar 4 eggs , beaten 1 teaspoon vanilla 1 Preheat oven to 350 degrees. 2 In a medium-sized mixing bowl, mix the sugar, eggs, and vanilla together. [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



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