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Instructions
5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages or 1 1/2 lbs other spicy smoked pork sausage, cut crosswise into 1/4 inch-thick slices 3 medium onions , cho [...]
Read the recipe at food.com
Ingredients
- onion
- chicken
- broth
- tomatoes
- stock
- cookies
- water
- pork
- sausage
- cayenne
- breasts
- grain
- vegetables
- greens
- ribs
- andouille
- tenders
- scallions
- drumsticks
Read all recipes from food.com
Ingredients
- onion
- chicken
- broth
- tomatoes
- stock
- cookies
- water
- pork
- sausage
- cayenne
- breasts
- grain
- vegetables
- greens
- ribs
- andouille
- tenders
- scallions
- drumsticks
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