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Rye Bread Stuffing

Source: http://www.food.com

Instructions

1 lb day-old light rye bread, cubed 1/2 lb day-old dark rye bread, cubed 1 lb sage flavored sausage , Jimmy Dean brand recommended 1 1/2 cups onions , chopped 2 large cooking apples , peeled and chopped 1 cup celery , chopped 4 [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

Difficulty Level: Hard


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