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Dry Rub Beef Brisket

Source: http://allrecipes.com

Instructions

1 (5 pound) beef brisket 3 tablespoons Montreal steak seasoning 1 tablespoon red pepper flakes 1/2 cup beef stock 1/4 cup lemon juice 1 tablespoon liquid smoke

Read the recipe at allrecipes.com

Ingredients

  • seasoning
  • beef
  • stock
  • brisket
  • steak

Difficulty Level: Easy



Read all recipes from allrecipes.com

Ingredients

  • seasoning
  • beef
  • stock
  • brisket
  • steak

Difficulty Level: Easy


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