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2 (10 ounce) cans cream of chicken soup 2 (10 ounce) cans of campbell Fiesta nacho cheese soup 2 (10 ounce) cans enchilada sauce 2 (8 ounce) cans tomato sauce 20 ounces milk 2 (12 ounce) cans of shredded canned chicken tortilla ch [...]
Read the recipe at food.com