Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
4 -5 cups cooked chicken, cut into large bite-size pieces (I use meat from 3-5 pound fryer, boiled, skinned, deboned and drained) 1 (8 ounce) package spaghetti or 1 (8 ounce) package narrow egg noodles, cooked al dente according to package directions,drained 1 cup [...]
Read the recipe at food.com