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Baked Chicken

Source: http://www.food.com

Instructions

1/2 cup butter or 1/2 cup margarine 3/4 cup flour 1 1/2 teaspoons salt 2 teaspoons paprika 1/4 teaspoon pepper 2 (3 lb) fryer chickens , cut into 8 pieces each 1 In a large roasting pan (or two 9x13 pans), in a 425&#x [...]

Read the recipe at food.com

Ingredients

  • chicken
  • stock
  • margarine
  • paprika
  • roast
  • tenders

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • chicken
  • stock
  • margarine
  • paprika
  • roast
  • tenders

Difficulty Level: Medium

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