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Instructions
6 cups ziti pasta 3 cups spaghetti sauce, divided (about 28oz. jar) 1 3/4 cups ricotta cheese (150z.) 2 cups shredded mozzarella cheese 1 tablespoon dried parsley flakes 1 teaspoon dried oregano 1 teaspoon dried basil [...]
Read the recipe at food.com
Ingredients
- parmesan
- sauce
- pasta
- oregano
- mozzarella
- basil
- ricotta
- spaghetti
- ziti
Read all recipes from food.com
Ingredients
- parmesan
- sauce
- pasta
- oregano
- mozzarella
- basil
- ricotta
- spaghetti
- ziti
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