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Instructions
6 tablespoons margarine 6 tablespoons flour 1 teaspoon salt 8 cups milk (Makes 2 qts sauce) 2 lbs raw macaroni (cooked, drained) 1/2 lb cubed American cheese 1/2 lb shredded cheddar cheese 2 quarts thin white s [...]
Read the recipe at food.com
Ingredients
- butter
- milk
- sauce
- bread
- mustard
- cheddar
- margarine
- crumbs
- whites
- macaroni
Read all recipes from food.com
Ingredients
- butter
- milk
- sauce
- bread
- mustard
- cheddar
- margarine
- crumbs
- whites
- macaroni
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