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Antipasto Salad

Source: http://www.food.com

Instructions

12 ounces pepperoncini peppers, drained 12 ounces cherry peppers, drained (hotness to taste) 1 (15 ounce) can garbanzo beans , rinsed and drained 8 ounces fresh mushrooms , halved 8 -12 ounces grape tomatoes 1/2 lb provolone cheese , cu [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

Difficulty Level: Easy


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