Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 (14 1/2 ounce) can Italian-style stewed tomatoes , undrained 1 (14 ounce) can vegetable broth 2 medium zucchini , halved lengthwise and sliced 1/2 inch thick 1 (9 ounce) package refrigerated cheese ravioli 1 (15 ounce) can cannellini or 1 (1 [...]
Read the recipe at food.com