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Reuben Sandwiches

Source: http://www.food.com

Instructions

12 ounces thinly sliced canned or fully cooked corned beef (I use canned) 8 slices light rye bread or 8 slices dark rye bread 1 (8 ounce) can sauerkraut , drained, if you prefer, use fresh cooked sauerkraut 1/2 cup thousand island dressing (use no oth [...]

Read the recipe at food.com

Ingredients

  • beef
  • bread
  • margarine
  • meat
  • sauerkraut
  • dressing
  • swiss

Difficulty Level: Easy



Read all recipes from food.com


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